When I came across the theme for this new challenge..one thing came to my mind...coffee, chocolate and a romantic set! So I said: "Why not Paris?!" (of course the dog was looking at me like...what the hell?!!). The next step was to look thru my clear stamps and find images to create the background. I was hoping to set the cafe mood for my Maggie. I also had an opportunity to create some hand made embellishments to give a little extra charm...I really had the best time making this little cup of espresso and a chocolate bar. Well, I guess now I better crank up the espresso machine! See y'all at MSL challenge!
This & That
¤ Markers & Pens: E00, E11, E31, E33, E35, E37, E53, E71, e95, O, y15, y17, rooo, r20 , r23, r35, r43, rv13, rv06, w3; White signo pen.
¤ Ink & stamps: memento tuxedo black, London fog, desert sand; distress burlap, lipstick, tattered rose; versa magic Sahara sand, pixie dust. MAGNOLIA pARIS sTAMP, CLEAR STAMPS VARIOUS.
¤ Embellishments: Ribbon, robin's nest; hand made embelishments, GLITTER
¤ Embossing & Die cuts: Nestabilities, CB embossing folder, Martha Stewart punch.
¤ Paper: white CARD STOCK, nENAH PAPER,, dcwv MAT STACK.
¤ Tools: SIZZIX BIG KICK
¤ maGNOLIA STAMPS AND OTHER ITEMS ON THIS LIST CAN BE FOUND AT WWW.STAMPSCRAPPING.COM
¤ maGNOLIA STAMPS AND OTHER ITEMS ON THIS LIST CAN BE FOUND AT WWW.STAMPSCRAPPING.COM



